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Restaurant 8 By Andrew SheridanTake me back to
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  • “8” The Book
  • Back Home
  • About “8”
  • Book “8”
  • The “8” Menu
  • Private Dining @ “8”
  • Home @ “8”
  • Contact “8”
  • “8” Gift Vouchers
  • “8” The Book

    Sunday to Tuesday – Closed (Available for Exclusive Hire)

    Wednesday – Friday – 7.30pm – 11.30pm
    Saturday – 1pm – 11.30pm

    Call “8” on: 01515 590 397
    Telephone Lines Open: 10:00am – 17:00pm Wednesday – Saturday
    Email “8” at: Hello@restaurant8.co.uk

    Tasting Menu – £110 – Optional Drinks Pairing – £85

    Menus are seasonal with scheduled changes April – July – October – January and small changes micro seasonally. 8 offers a Pescatarian Tasting Menu which is available on a 72-hour pre-selection request. Dishes marked with * are exchanged for and alternative course.

    Chefs Snacks

    In The Kitchen

    Kombu Chawanmushi

    N25 Caviar, Miso & Onion

    Scallop

    Brown Butter & Dashi

    Duck *

    Carrot & Star Anise

    Shetland Cod

    Champagne, Mussel Cream Sauce

    Venison *

    Beetroot & Truffle

    Coconut

    Passionfruit & Lime

    Manjari Chocolate

    Salted Caramel & Pecan Praline

    Grana Padano Custard

    PineApple Caramel

    8 Chocolate’s

    For After Dinner

    Please view full information on dietary contained on our booking page. Prices are inclusive of VAT at 20% and exclusive of Service Charge at 12.5% and are subject to change.